Pack size: 480g
OVEN BAKE: Remove from packaging. Place on a baking tray in the centre of a preheated one to 180°C fan / 200°C conventional / Gas Mark 6 and cook for 25-40 minutes.
DEEP FRY: Preheat the oil to 180°C and cook for 6-8 minutes until thoroughly cooked.
COOKING TIMES MAY VARY ACCORDING TO OVEN TYPE. ENSURE FOOD IS PIPING HOT THROUGHOUT BEFORE SERVING
Cod (Fish) (60%), Breadcrumbs (Wheat Flour [ Wheat, Calcium Carbonate, Iron, Niacin, Thiamine], Salt, Yeast), Batter (Water, Wheat Flour [Wheat, Calcium Carbonate, Iron, Niacin, Thiamine], Wheat Starch, Salt, Dehydrated Onion, Yeast Extract, Garlic, Colour: Paprika (E160c) Rapeseed Oil.
|per 100g (as sold)|
|of which Saturates||0.5g|
|of which sugars||1.2g|
Store at -18°C or below and consume within 3 months of purchase. Do not refreeze this product once defrosted.
For allergens, including cereals containing gluten, see ingredients in Bold on the Nutrition Tab.
Although every care has been taken to remove bones, some small ones may remain.
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